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23 teams contest the preliminary round of Golden Spoon 2015 in the Mekong Delta region.

Thursday, 06/04/2015 20:18
June 2nd Golden Spoon Contest 2015 officially launched the preliminary round of the Mekong Delta Region, in Can Tho City.
Teams in the Preliminary round in the Golden Spoon Contest 2015, Mekong Delta Region

The contest was jointly organized by Minh Long I Co. Ltd. and Center for Business Study and Assistance (BSA). This year, the Mekong Delta event has 23 teams from 6 provinces: Can Tho, Dong Thap, An Giang, Tien Giang, Kien Giang and Vinh Long. A total of 69 chefs from restaurants, hotels and resorts will participate on June 2 and 3.

Golden Spoon 2015’s theme is "Home taste - Vietnamese spice journey". It attempts to discover and promote outstanding cuisine from various regions. The emphasis of this year's contest is focused on spices and creating tasty and nutritious dishes, plus aiming to build a Vietnamese Spice Map. Accordingly, chefs should have good knowledge of nutrition, ensuring the correct use, presentation and creativity.

In addition, this season will also promote the establishment of a Golden Spoon Chef Club and issue certificates for winning restaurants or hotels. The menus of these outlets will earn the right to display the Golden Spoon logo for winning dishes. It is hoped this will assist customers in identifying authentic Vietnamese dishes and ensure local and international standards. The total prize is valued in excess of VND 3 billion.

Acording to Ai Lam
Cần Thơ Newspaper

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