-
10
19
2018
The "symphony of a sandwich", as Bourdain called it: discover the Vietnamese sandwich in its birthplace, Hoi An, and where to eat the best ones worldwide.
-
06
27
2018
Enjoy a dish from every restaurant in the top 10 of the World's 50 Best Restaurants 2018 list, from Osteria Francescana at #1 to Asador Etxebarri at #10.
-
04
20
2018
Elite Traveler has revealed its annual list of the 100 best restaurants in the world, as voted for by its readers, with Chicago's Alinea returning to the top spot, having taken the title in 2013, 2014 and 2015.
-
04
06
2018
Nothing could be more different from fast food, the American way, than the traditional Vietnamese diet.
-
01
03
2018
A chef in France has asked the Michelin Guide to rescind his restaurant’s one star rating because he says he can’t afford the extra costs of maintaining a Michelin-starred restaurant.
-
12
02
2017
Pan-fried squares of sizzling fish with dill, onion, turmeric and galangal: What are you waiting for?
-
11
29
2017
Bloomberg recently posted a bucket list in which details 12 Restaurants Are Worth Traveling Across the World to Experience. Vietnam is among the destinations mentioned in the article, with its one-of-a-kind Cha Ca La Vong (La Vong fish cake).
-
11
17
2017
What is shiso? From 'Aroma' to 'Zisuye and zisuzi,' 26 interesting facts and figures about this japanese plant: recipes, varieties and benefits.
-
10
23
2017
Nominated best chef of the year by Le Chef magazine in 2015 and crowned with the best dessert by the Lebey Guide in 2016, it was inevitable that French patissier Cédric Grolet would exit 2017 with another accolade in hand.
-
10
13
2017
The best traditional Vietnamese dishes, from north to south.
-
10
10
2017
2017 has been a strange year for the mighty Michelin guide.
-
08
11
2017
From Italy to Indonesia, from Greece to California, have a look at our list of 12 salads from around the world and choose your favourite.
-
08
03
2017
Backlit through bottles of spirits and cut crystal, the warm glow of a proper hotel bar has long served as a port in the storm for world travelers.
-
06
30
2017
For the 11th year running, White Guide proudly presents the Global Gastronomy Award.
-
05
24
2017
Scallops are so meaty and delicious and the kind of dish that can be kept nice and simple, with light seasoning and a dash of dressing or sauce, or not even cooked, or elevated to something truly divine.
-
05
06
2017
If you have a chance to visit Dakar, the biggest city and the capital of The Republic Senegal, you will be surprised since one of popular street food over there is our friendly dish: Vietnamese fried rolls.
-
04
24
2017
You might expect that the chef at a brand-new Vietnamese restaurant would want his food to remind diners of Vietnam.
-
04
15
2017
Undercover with a Michelin inspector.
-
04
15
2017
Being proud of the latest champion of TGSA 2016, Le Vo Anh Duy is passionately continuing his journey to discover new spices and to introduce good Vietnamese food.
-
04
05
2017
Cycling through the Vietnam’s steamy Mekong Delta, sweat drenching our backs, we ride under coconut palm canopies, we see men fighting rooster cocks in a clearing, acres of brilliant green rice paddies and women serenely balancing impossibly burdened bicycles.
-
03
27
2017
Sure, you could pile some roast chicken and mashed potatoes on a plate and call it dinner.
-
03
25
2017
Who is the richest chef in the world? It seems the shouty chef Gordon Ramsay takes the reigns with his inclusion on the Forbes’ list of the 100 Richest Celebrities in the World.
-
03
18
2017
We’re basking squarely in the age of the celebrity chef, so it’s no wonder that some of our favorite culinary personalities have found themselves becoming pop culture icons.
-
03
17
2017
“The mere smell of cooking can evoke a whole civilization”, Fernard Braudel.
-
03
09
2017
Bourdain used the word “pathological” to describe his fixation with being on time. “I judge other people on it,” he admitted. “Today, you’re just late, but eventually you will betray me.”
-
03
08
2017
On the way to success, there is no trace of lazy WOMEN. Everyone needs to work hard to succeed and in some special fields, women just need to work harder.
-
03
03
2017
Watch out, Tokyo, Hong Kong and Singapore. According to the recent Asia’s 50 Best Restaurants list, Seoul, Bangkok and Taipei are quickly stepping up as the region’s next hottest dining destinations.
-
03
03
2017
“After the contest, I will keep searching for spices throughout Vietnam to apply on my own dishes”, according to Chef Le Vo Anh Duy – the winner of the Golden Spoon contest 2016.
-
03
02
2017
“Three years I haven’t had a cigarette, and I just started again,” Bourdain said when I met him shortly afterward, at the bar of the Metropole Hotel, where he was staying.
-
02
17
2017
After 6 competitive months of 312 chefs of 104 units from 30 provinces and cities from the whole country with over 600 good dishes, the new champion of The Golden Spoon contest 2016 was team Binh Quoi 1 Resort (HCMC), receiving 1 billion Vietnam ...
-
02
14
2017
It has been a busy yet inspiring year for the Golden Spoon contest. The most memorable moment stayed at the judge meeting on the day before the finale.
-
02
10
2017
It was Obama’s first trip to Vietnam, but he encountered this pageant mostly through a five-inch pane of bulletproof glass. He might as well have watched it on TV.
-
02
09
2017
1st-Runner-Up – Miss Vietnam 2010 Hoang My, Culinary Ambassador cum Guest Judge of the Golden Spoon Contest share fascinating experience about her Vietnamese food & spice exploration journey.
-
01
30
2017
What's hot in healthy eating.
-
01
28
2017
For the first time, a U.S. team walked away with top honors at the prestigious Bocuse d'Or chef competition, seen as the Olympics of cooking.
-
01
26
2017
In the celebration night of The Golden Spoon 2016, “Chef of the Century” Eckart Witzigmann spent much time on the display section named “Garden of Spices”.
-
01
23
2017
Another leg of Taste Quest had passed; the 4th edition of The Golden Spoon Awards had come to an end but the influence that it left behind is still wide and deep.
-
01
21
2017
A special video, which depicts the beauty and diversity of Vietnamese tropical landscapes and talented people, was made and published worldwide on The New York Times on January 18, 2017, in collaboration with T Brand Studio.
-
01
18
2017
The New York Times International’s World News features a full-color article on the chef competition, namely The Golden Spoon Awards, in which Ly’s Horeca sponsored and organized for chefs from every corner of “the cooking nation”, to unite and spice up the traditional cuisine.
-
01
14
2017
How a rebel redoubt became a world-famous fish fry.