How many coffee styles can you name? Ok, take away latte, cappuccino, espresso and Americano - how many can you name now?
To many in Ho Chi Minh City, ‘ca phe sua da’ (milky iced coffee) is simply a way of life.
The World Street Food Congress 2017 recently took place (31 May to 4 June) in Manila, Philippines, bringing together some of the most interesting and tastiest street food from around the world.
Come summer, and we look for food and drinks that are not heavy, and have a cooling effect – different kinds of salads, lemonade made with kudzu powder (bột sắn dây) and so on.
From Vietnamese iced coffee to Hello Kitty latte, the universal drink comes with so many flavors and looks.
This is the article on the LifeStyle categories of website iAfrica.com. TGSA will quote the article to introduce to readers.
Cycling through the Vietnam’s steamy Mekong Delta, sweat drenching our backs, we ride under coconut palm canopies, we see men fighting rooster cocks in a clearing, acres of brilliant green rice paddies and women serenely balancing impossibly burdened bicycles.
Danang is a food paradise with a wide variety of classic dishes available from local restaurants and food stalls at bargain basement prices. Averie Nguyen picks out some of the must-try dishes.
The semi-final round in Hanoi brought forth the utilization of the most local ingredients.
Enjoy this gallery with amazing dishes from the top 10 restaurants of Latin America's 50 Best 2018, with chef Tsumura's Maido at number 1 for the second year.
The Le Chef compilation of the 100 best chefs in the world for 2019 has been released with chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez named the best chef in the world.
Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.