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10
22
2018
Watercress has a peppery flavor that will add a natural zing to your meals, whether you are putting together a salad, sandwich, sumptuous soup or main course.
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10
13
2018
A primer on dishes from different locations in Vietnam that will whet the appetite of both visitors and locals.
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09
19
2018
In Vietnamese cuisine, nem rán (fried spring rolls) and nem cuốn tôm thịt (fresh shrimp and pork rolls) are among the most popular and tasty of the hundreds of local dishes that residents and foreigners alike enjoy.
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08
27
2018
Famous specialities of Hà Nội will be featured during the Hà Nội Cuisine Culture Festival from October 5-7.
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05
17
2018
Hue city, which has long been known as the only place in Vietnam that has royal dishes, is striving to become the capital of gastronomy in Vietnam.
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04
06
2018
Nothing could be more different from fast food, the American way, than the traditional Vietnamese diet.
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03
17
2018
It holds the title of being one of the strangest foods in the world. Some find it alluring while others can't phatom tasting it: we are referring to none other than the century egg.
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03
01
2018
World Food Trends in 2018 were forecasted by experts from all over the world and reliable food web sites, based on a number of factors, including people’s interest to the food, especially, how good the dish is to public health.
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02
27
2018
The Lunar New Year begins February 16. It is one of the biggest and most important holidays in Asia.
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01
21
2018
He was modest about his accomplishments in the kitchen but grandiose in his dreams.
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01
20
2018
With its peculiar taste and scent, broken rice has long been considered a favorite by people of all ages and economic backgrounds in Saigon, and only in this city can its true flavor be found.
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01
18
2018
Many food lovers from other countries agree that Vietnam still has more foods to discover besides the globally famous 'phở' and 'bánh mì'.
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01
18
2018
Nature has particularly bounteous in Hậu Giang, providing water loaded with minerals that is home to the most delicious thác lác fish (clown knife fish) compared with other regions in the country. The flesh is fragrant, firm and crisp-skinned.
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01
04
2018
What is star anise? 26 interesting facts and figures about this spice having a huge variety of uses and purposes, from culinary to digestive.
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12
15
2017
There are many theories regarding its origin.
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12
14
2017
The stall is packed every evening thanks to its hearty soup sided with century eggs.
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12
14
2017
Cold wind, check. Sweater, check. Money, check. It's time for your meals to get 'quacky.'
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12
05
2017
One day, novelist Nguyen Quang Sang came to Bac Lieu Province in the Mekong Delta and invited me for a meal.
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12
01
2017
Food is at the very heart of Vietnamese culture.
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11
29
2017
There's no arguing: Hanoi is a street food mecca.
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11
29
2017
Chestnuts' nutrition facts, consumption figures and recipes: a focus on one of the best loved and most widely consumed autumn delicacies.
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11
25
2017
Follow the locals to nameless roadside eateries as the cold snap bites in Vietnam's capital.
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11
17
2017
What is shiso? From 'Aroma' to 'Zisuye and zisuzi,' 26 interesting facts and figures about this japanese plant: recipes, varieties and benefits.
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11
15
2017
Modern Vietnamese food has a number of influences from countries near and far.
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11
14
2017
“Porcelain is a wonderful messenger when it comes to promoting the tradition and culture of a country. This has been proven through a long journey in human history. If Vietnam ever hosts APEC again, I have to take that chance”.
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11
10
2017
Balut, shrimp paste, pig brain, and duck blood soup are just a few of the foods featured in this American foodie’s reviews of Vietnam.
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11
10
2017
Feature dishes from Hue, Da Nang, or Hoi An are significantly memorable based on their harsh taste and rustic flavors. Interestingly, they all share similar characteristics, which are either rolls or mix, and all spicy.
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11
08
2017
Understanding how to combine and balance flavors is an important cooking concept that will allow you to create flavorful dishes every time you cook.
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11
06
2017
When all the talking is done, the two sweethearts of central Vietnam have prepared something for everyone.
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10
28
2017
A bánh mì for VND12,000 (US$0.53)? A coffee for VND8,000 (US$0.35)? If you’re on a budget, look no further than Vietnam!
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10
28
2017
Ever wondered why some recipes – mostly meat-based – are better “the day after”? Here's the scientific reasons why certain dishes should be left to "rest."
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10
20
2017
Who doesn’t love watching films, documentaries, and TV shows about food?
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10
20
2017
Long hours, high pressure and facing the heat from a hot stove are common in the F&B industry, but these women show they have what it takes to power through and get to the top.
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10
18
2017
Any gourmet worth his salt knows that side-dishes are crucial value additions to most meals, and some of them are so tasty that they are as important, if not more so, than the main dish.
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10
16
2017
Vietnam is famous for its diverse cuisine and culture and each region has its own seductive signature dishes.
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10
13
2017
The best traditional Vietnamese dishes, from north to south.
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10
03
2017
Noodles are a much-loved and used ingredient in Vietnam.
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09
25
2017
One thing most people in Vietnam agree on: homemade is always better.
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09
20
2017
Longan has long been known as a speciality of Pho Hien (Hung Yen). People make many dishes from the fruit, with one of the special treats che sen long nhan – a cool traditional dessert for a warm, sunny day.
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09
19
2017
Garlic and onion slicing is a matter of chemistry and technique. Don't miss these tips on how to maximise their flavour to their full potential.