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  • 50 Years of Plating Food
    11 28 2017

    50 Years of Plating Food

    Ingredients, techniques and styles are constantly shifting in the kitchen and one of the most obvious places to witness this shift is in how chef’s approach plating food.

  • 10 Michelin-Style Plating Techniques
    08 15 2017

    10 Michelin-Style Plating Techniques

    We originally highlighted the Plating Food account back in March, however, the profile, which is run by chef Nicolau Junior, has been gaining momentum and slowly kicking out some pretty polished videos on YouTube.

  • 5 Plating Instagram All Chefs Should Follow
    05 31 2017

    5 Plating Instagram All Chefs Should Follow

    There is a wealth of Instagram accounts dedicated to great food plating.

  • 100+ Amazing Plating Ideas
    05 25 2017

    100+ Amazing Plating Ideas

    We could and do spend hours gazing at beautiful food plating pics online and if you’re the same, we may have found the perfect Instagram account for you, which features some of the best food plating ideas we’ve seen.

  • 50+ Amazing Plating Ideas
    05 05 2017

    50+ Amazing Plating Ideas

    Here's a great video compilation from Kitchen do Fun featuring 50+ amazing food plating ideas – one of the best we've seen and one that cooks at all levels will get a kick out of.

Hot restaurants

Latin America's 50 Best Restaurants 2018 Top 10 In 10 Dishes

Latin America's 50 Best Restaurants 2018 Top 10 In 10 Dishes

Enjoy this gallery with amazing dishes from the top 10 restaurants of Latin America's 50 Best 2018, with chef Tsumura's Maido at number 1 for the second year.

News

100 Best Chefs In The World 2019

100 Best Chefs In The World 2019

The Le Chef compilation of the 100 best chefs in the world for 2019 has been released with chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez named the best chef in the world.

Cuisine & Nutrition

Sauces and Herbs to Die For

Sauces and Herbs to Die For

Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.

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Golden Spoon Awards