-
01
18
2018
Many food lovers from other countries agree that Vietnam still has more foods to discover besides the globally famous 'phở' and 'bánh mì'.
-
12
15
2017
There are many theories regarding its origin.
-
12
01
2017
Food is at the very heart of Vietnamese culture.
-
11
10
2017
Balut, shrimp paste, pig brain, and duck blood soup are just a few of the foods featured in this American foodie’s reviews of Vietnam.
-
10
03
2017
Noodles are a much-loved and used ingredient in Vietnam.
-
09
11
2017
Vietnamese food is delicious and it is often cited as one of the healthiest cuisines in the world.
-
06
16
2017
“Of all the stories in the world, the best stories are found between the pages of a passport”, Sandip Narang, Executive Chef, Taj West End shared.
-
05
13
2017
Chefs from 12 countries will compete at the international Cao lầu (a Vietnamese dish made with noodles, pork, and greens) cooking challenge in Hội An on June 12 - 14.
-
04
26
2017
Because noodles are just the beginning.
-
04
17
2017
Bread, pho, coffee, or caramel are our daily familiar food but not many of us know that they originated from the fusion of Vietnamese and French cuisine.
-
04
08
2017
Rice noodles (hu tieu) in broth is a familiar yet typical dish with everyone in My Tho city (Tien Giang province), just as well as pho in Ha Noi, bun bo in Hue, or cao lau in Hoi An.
-
04
07
2017
Among all Vietnamese cultural aspects, cuisine might be one of the most approachable and it also can represent featured, remarkable lines of the country.
-
04
07
2017
The dish once again proves that in Vietnamese cuisine, nothing actually goes to waste.
-
03
06
2017
We all know that feeling when you open the fridge at 10 p.m. and there's nothing to eat. Here's a list just for a night like that.
-
03
03
2017
“After the contest, I will keep searching for spices throughout Vietnam to apply on my own dishes”, according to Chef Le Vo Anh Duy – the winner of the Golden Spoon contest 2016.
-
02
13
2017
Founder and CEO of Hội An Culinary Events, chef Keerthi Hapugasdeniya (better known as HappyK), will organise the second Hội An International Food Festival on March 20-26. The award-winning Sri Lankan-born chef lives in Australia but visits Việt Nam often and has contributed a ...
-
02
09
2017
Vietnamese dishes like Pho, Spring rolls, Banh Xeo and Vegetarian dishes, etc. are diners’ favorites in the capital of Germany.
-
02
01
2017
Conquering both their nostalgia and social media, Vietnamese-origin home chefs are taking to Facebook and Instagram to show off their mouth-watering dishes to thousands of fans and followers.
-
11
30
2016
Many local people living on To Ngoc Van Street in Tay Ho District have come to know Shahar Lubin, a smiling chef with blond hair who loves talking to them about Vietnamese food.
-
11
08
2016
The salty, flavorful sauce made from fermented fish that is popular across Southeast Asian countries, most notably Vietnam, may trace its origin to an ancient Roman colony in Africa.
-
05
20
2016
Purpose and Meaning
-
03
13
2016
The greatest happiness in my life is to see the first evidence of a traditional Vietnamese dish becoming integrated into international cuisine. Vietnamese dishes are now ready to be presented on luxury party tables.
-
05
27
2015
Along with culinary experts, this year, the contest organizers have a plan to draw up a map of spices from around the country.
-
05
04
2015
According to Michael Bao Huynh, it will be the era of Vietnamese cuisine in 10 more years. Vietnamese cuisine will be presented everywhere in the world.