Throughout Vietnam, chicken rice has evolved to meet the tastes of different regions.
Because noodles are just the beginning.
About Da Lat city, tourists are so acquainted with common street food, such as banh-can (a type of pan cakes with eggs) on Tang Bat Ho street, Mrs. Hung’s pork paste on skewers, or Mr. Cao’s Chinese fresh noodles…
Families with young children, couples and twenty-something backpackers crane their necks in anticipation as they edge closer to what they all have separately searched out to find: the best pork roll in Vietnam.
This is the article on the LifeStyle categories of website iAfrica.com. TGSA will quote the article to introduce to readers.
Danang is a food paradise with a wide variety of classic dishes available from local restaurants and food stalls at bargain basement prices. Averie Nguyen picks out some of the must-try dishes.
While not well known in many circles, Vietnamese cuisine has plenty of die-hard adherents, especially for pho, that noodle dish praised equally for its fragrance and flavor. Pho Da Nang Vietnamese Kitchen in the Rio, under the watchful eye of chef Henry Chan, gives ...
Enjoy this gallery with amazing dishes from the top 10 restaurants of Latin America's 50 Best 2018, with chef Tsumura's Maido at number 1 for the second year.
The Le Chef compilation of the 100 best chefs in the world for 2019 has been released with chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez named the best chef in the world.
Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.